
AISATWIK Vegetarian Party Starter Masterclass
Learn 15 premium vegetarian starters through cinematic 8-second AI cooking lessons.
What This Course Offers

Learn Visually
Every step taught using cinematic clips—clear, visual, beginner-friendly.
Cook Smart
Exact quantities, step-by-step instructions, pro tips, Instant Pot & Air Fryer variations included.

Ask AISATWIK
Built-in AI assistant helps you customize recipes, scale for parties, and fix mistakes instantly.
Who This Course Is For
Home Cooks

Home Cooks
Perfect for anyone who wants to prepare impressive party starters without stress or guesswork.
Beginners & Students
Clear, visual guidance makes even complex recipes easy—great for beginners, teens, or college cooks.
Food Creators
Recipe creators, photographers, and influencers can use AI workflows to create consistent, high-quality content.
Course Curriculum
Lesson 1 — Spinach Corn Cheese Cigars
Crispy spinach–corn–cheese cigars with creamy filling.
Lesson 4 — Hara Bhara Kebab Galettes
Spinach, peas, and potato kebabs shaped into elegant galettes.
Lesson 7 — Cheese-Stuffed Veg Seekh Kebabs
Veg seekh kebabs with molten cheese centers.
Lesson 10 — Veg Manchurian Lollipop Sticks
Indo-Chinese Manchurian balls served on sticks.
Lesson 13 — Thai Curry Veg Croquettes
Thai curry–flavored crispy veg croquettes.
Lesson 2 — Katori Chaat (Baked Cups)
Baked edible cups filled with chole, chutneys, and toppings
Lesson 5 — Thai Basil Paneer Money Bags
Crispy wonton bags filled with Thai basil paneer.
Lesson 8 — Indo-Mexican Mini Nacho Cups
Spicy bean–corn filling in mini crispy tortilla cups.
Lesson 11 — Spinach Ricotta Phyllo Triangles
Greek-inspired spinach and ricotta phyllo triangles.
Lesson 14 — Mini Dahi Kebab Bites
Creamy yogurt–paneer kebabs shaped into mini bites.
Lesson 3 — Paneer Tikka Shashlik
Greek yogurt–marinated paneer grilled with veggies.
Lesson 6 — Tandoori Mushroom Malai Shots
Creamy malai-marinated mushrooms served in shot glasses.
Lesson 9 — Chutney Paneer Shots
Air-fried paneer tossed in green chutney, served in shots.
Lesson 12 — Chole Tostadas
Crispy tostadas topped with thick chole and chutneys.
Lesson 15 — Tricolor Hummus Platter
Three hummus flavors served with garlic pita chips.
How This Course Works
Step 1 — Watch
AI-generated clips show every cooking step in clean 8-second visuals.
Step 2 — Learn
Ingredients, exact quantities, detailed steps, and pro tips included for every starter.
Step 3 — Try
Follow the clear sequence and cook confidently with beginner-friendly guidance.
Step 4 — Ask
Use the AISATWIK AI Chef Assistant for substitutions, scaling, or fixing mistakes.
Step 5 — Master
Complete all 15 starters and build your own party-ready signature menu.
